Wayfinder Funeral Bock
Black Bock
A double decocted black bock, brewed strongly with Münich and Röast malts, then ferments extremely cold with our secret heritage lager yeast. It's finished with an excessive, hibernative lager schedule. This iteration of German bockbier is our dirge to the Fall.
7.0% ABV | - IBU
Double Mountain Chocolate Stout
Brewed in collaboration with Ranger Chocolate Co., this chocolate stout goes down smooth and finishes just dry enough to make you want another. It’s perfect for these cooler days, with notes of dark bread, Baker’s chocolate, molasses, and dark fruit.
6.8% ABV | 55 IBU
Ingredients: Malt: pilsner, Maris Otter, Crystal 75, Chocolate Wheat, Carafa 3, Roasted Barley, Flaked Oats
Hops: Nugget and Centennial
Yeast: Abbey
Double Mountain Fa La La La La Winter Ale
Not every winter beer needs to be dark. In this spirit we bring you great tidings and joy with this year’s Fa La La La La. Centennial hops take the reins with evergreen and bright citrus, with resounding choruses of Pilsner and Crystal malts echoing in the refrain. This Winter IPA is full and rounded, delightfully aromatic, and as crisp as a bluebird winter morning. Peace, love, and beers.
7.5% ABV | 85 IBU
Malt: Pilsner, Crystal 75
Hops: Warrior, Centennial, and Cryo Centennial in the kettle, Centennial hop back and dry hop
Yeast: Abbey
Wayfinder terrifica Italian-style horror pilsner
Iitalian-style horror pilsner
Aggressively spicy, citrusy, floral and yeasty elements ride above a dry, crisp, lightly golden malt backbone. A distinctive yet elegant take on a most classic style. Voted one of the best 11 beers in America by Bloomberg news
4.7% ABV | - IBU
Oakshire Canadian Lager
Inspired by our Northern neighbors, and in time for the changing seasons, we’ve created the most crushable Canadian-style Lager. Snappy, and with Labatt Blue, Molson Original, and Moosehead as influences, this Lager seeks to celebrate the brewing culture of the Great White North.
Starting with a base of high-quality Canadian Malt, we add a touch of dextrin malt for head retention. True to style, we blend in flaked corn and rice syrup to create a dry and crisp body, before gently hopping with German Hallertau for a touch of fruitiness. Fermented cold with our house Lager strain, Canadian Lager is filtered nearly translucent and pours with a fluffy white head. It is ready to pair with your Poutine and cap off your day on the slopes!
5.2% ABV | - IBU
StormBreaker Winter Coat 2023
Winter Warmer Brewed with Pomegranate and Dark Rum Soaked Figs
Winters change, and so do the coats. This one offers the same great taste with new features including pomegranate and dark rum soaked figs. It has the same great insulation of chocolate malt and special B, and as always, stuffed with Fuggle and Sterling hops, sweet orange peel, and 100% delicious malt lining.
Ingredients: Chocolate Malt, Honey Malt, Special B, Sweet Orange Peel, Fuggle and Sterling Hops, Pomegranate, and dark rum soaked figs
7.5% ABV | 35 IBU
Chuckanut Barleywine
Chuckanut Barleywine is red-gold in color and rich in flavor. Originally brewed in collaboration with North Fork Brewery this barleywine is a mix of American and English styles. An obvious hop presence helps to balance the sweetness of Vienna malts but not overpower a warming palate and dry finish.
10.3% ABV | - IBU
Chuckanut Barrel Aged Stout
This barrel-aged variety is our very popular Export Stout aged for 1 year in Westland Distillery’s Oregon Oak whiskey barrels. This beer boasts an impressive spirit forward nose, with hints of wood, and dried cherry. High gravity lends itself to a very rich and smooth mouth feel. The palate is generously rewarded with hints of chocolate, coconut, and dried cherry.
9.8% ABV
