Brewing is the craft of blending science with artistry then introducing the mystical. Field to Ferment exemplifies this adventure and represents a colossal collaboration between the brewery and our hop farmers. Nothing is fresher, nothing is better for a brewer. So, please do enjoy this beer absolutely fresh, and enjoy the adventure this beer represents... Because Fresh Hop Beer Matters!

Ingredients: Down & Dirty: 2-Row Pale and Munich malts, White Wheat, fresh Centennial hops from Double ‘R’ Hop Farms.

6% ABV | 50 IBU

Ingredients: Down & Dirty: Organic 2-row, Organic Carapils, Organic Munich, Organic Pilsner, and Organic C-17 malt with fresh Organic Mosaic, Citra, Simcoe, and Ekuanot hops from Cowiche Canyon Hop Farms; and Organic Citra, Mosaic and Simcoe dry hop

6% ABV | 60 IBU

Our light, crispy, oh-so crushable Fresh Hop Pilsner was hopback steeped with freshly harvested Centennial hops from Crosby Hops. This pilsner showcases the citrusy lime, floral, and fresh cut grass character of wet Centennial flowers without any other processed hop additions.

Ingredients: Made with a proprietary blend of grains, and fresh Centennial hops from Crosby Farms.

5.1% ABV | - IBU

Fresh off the bine and only hours old, our Strata Fresh Hop IPA celebrates the beautiful essence of this once-a-year harvest event. We steep mounds of wet Strata for flavor and aroma without any extra late-additions of processed hops. Strata originated at Oregon State’s Aroma Hop Breeding Program and is known for flavors of juicy tropical and stone fruits layered in with dank cannabis.

Ingredients: Made with a proprietary blend of grains, and fresh Strata hops from Crosby Farms.

6.3% ABV | - IBU

Here in Moxee, Washington, September means harvest: coordinating with the barley maltster as the fruity, herbal smells of fresh hops being cut and kilned waft in our windows. Now in our third season as barley farmers and 90 years after the first hops were planted on our family farm, we're proud to share with you this Homegrown IPA featuring our homegrown hops and barley. Notes of ripe lemon, grapefruit, blueberry, pine resin, and fresh-cut grass.

Ingredients: Homegrown Pilsner, Pale, and Dextrine malts; fresh Simcoe hops from Loftus Ranches, and kilned Simcoe, Mosaic, Citra hops.

6.50% ABV | 65 IBU

"This award-winning fresh hop collaboration beer is brewed every year with the big city brewers at Cloudburst Brewing Company. Heavily dry-hopped, while light in color and body, this beer is all about these fresh, farm-grown Citra® hops!"

Ingredients: 2-Row, Munich, C-10, White Wheat malts, fresh hop Citra from Loftus Ranches, and kilned Mosaic, Citra, Loral hops.

6.2% ABV | 60 IBU