A double decoction mash with a blend of Vienna, Munich, and Pilsner malts. Gently hopped with German Hersbrucker and fermented with our house lager yeast.

This traditional German-style lager celebrates the Oktoberfest season! Less malty and more drinkable than marzen, this beer is based on the beer now served at the Oktoberfest celebrations in Munich. Fill your stein and prost!

Our traditional Oktoberfest, golden orange, malty and aromatic on the palate. This crisp session beer is an easy drinker and full of flavor. Best shared in tall glasses with large handles.

Brewed around the world, Oktoberfest beers celebrate the coming of Fall. Bready and balanced with subtle floral hop notes, this beer is flavorful and satisfying. It's also highly drinkable. Prost!

Our Chuckanut Fest Bier emphasizes the use of Vienna malts for a smooth, quaffable fest beer light in color as currently brewed for Oktoberfest in Germany. The aroma and flavor are lightly sweet with a hint of Noble hops. This medium bodied lager finishes crisp and smooth for a beer to enjoy in multiple quantities in liter mugs! GABF Bronze Medal 2019

We highlight our favorite German malts along with a touch of noble hops also grown in Germany. This deep gold lager drinks smooth and clean with an intense maltiness. Highly drinkable but with a slightly stronger abv for the changing of the seasons. Sure to make you order a second stein and say PROST!

Fermented with the Weihenstephan Weizen yeast strain to provide a balance of clove and banana aroma and flavor - has a hint of bubblegum and a slightly tart finish.

Our Unfiltered Bavarian-style Märzen lager, brewed annually in late summer with specialty German malts and delicate noble hops. Cool fermentation and extended cold conditioning smooths out this balanced lager with a round finish.