Mother Earth Hazy IPA is fruity, well-balanced, and made with responsibly sourced ingredients. This year we will be donating $1 per pint and bottle sold to the Whatcom Land Trust. The Whatcom Land Trust works to restore and protect the wildlife habitat, scenic, agricultural and open space lands throughout Whatcom County that make this special place our home. With local malts from Skagit Valley Malting, and Salmon-Safe certified hops from Crosby Hops in the Willamette Valley and Roy Farm Hops in Yakima, this IPA has soft, bready malt flavors and lush citrus and tropical fruit hop notes.