Aged in Westward Whiskey barrels, “Hodgepodge is possibly the most approachable of the barrel aged beers we’re releasing,” Dave explains. “Dark chocolate, roast, and rye spice balance with some tasty oak to create a complex and very drinkable barrel aged stout. It’s the driest of this year’s releases, but it still packs a heavy punch at 12% ABV.” It’s also the smallest batch of the Stout Month bottles, so grab one while you can.