Ale - Belgian style, Dubbel - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Late OctoberComment

Container Duo Oak Aged Belgian Dubbel

Ale - Belgian style, Dubbel - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Late OctoberComment
Container Duo Oak Aged Belgian Dubbel

image courtesy the brewery

A malt forward Belgian ale featuring notes of dark fruit with toffee aromas. Aged on rum soaked toasted french oak to add another layer of complexity and nuanced flavour. Naturally carbonated in the can for an authentically smooth and delicate mouthfeel. This beer is a collaboration with our good friends at Dageraad. Their head brewer, and owner/founder, Ben spent the day with us and helped develop the recipe from the onset as well. Artwork by our amazingly talented head brewer, David Dayco!

Ingredients: -

6.6% ABV | IBU

Released: Late October

 

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Tripel - Belgian style, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Late OctoberComment

Container Tapestry Belgian Tripel

Just as a Tapestry is woven, so too are craft ingenuity and raw ingredients combined to make something which is more than the sum of its parts. Originating from one place but made all over the world, please enjoy our version of a Belgian Tripel. Can conditioned.

7.5% ABV | IBU

Tripel - Belgian style, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Late OctoberComment
Container Tapestry Belgian Tripel
IPA - Belgian Style, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Late OctoberComment

Container Fever Dream Belgian IPA

The rare and enigmatic Belgian IPA is a challenging brew that threatens to drive any brewer to madness as they seek just the right hop additions to complement the complexities of Belgian yeast. This dreamy brew features a combination of Loral and Amarillo hops, delivering a backbone of earthy herbaceousness, followed by notes of bright citrus and sweet fruit. Artwork by our amazingly talented head brewer, David Dayco!

6.5% ABV | IBU

IPA - Belgian Style, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Late OctoberComment
Container Fever Dream Belgian IPA
Quad - Belgian style, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Late OctoberComment

Container Dark Arts Belgian Quad

Decadent notes of plum, dried fruit and spice are complemented by a subtle and smooth warming alcohol sensation. Medium bodied and well balanced with just a hint of sweetness. A classic Quadruple that is indulgent and satisfying.

Artwork by our amazingly talented head brewer, David Dayco!

10.2% ABV | IBU

Quad - Belgian style, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Late OctoberComment
Container Dark Arts Belgian Quad
Saison - Barrel aged, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Early OctoberComment

Main St. Garage Series Circa 1775 Sumac Rosewater Saison

Barrel-Aged Saison

Winner of the 2022 BC Beer Award for Specialty Wild Ale, this Circa 1775 Sumac and Rose Water Saison was built on a base of BC malted pilsner, raw and malted wheat, and a touch of English aromatic malt. It was then put it through a secondary fermentation in Chardonnay and Sauvignon Blanc Barrels from Penticton's Bench 1775 Winery before it was inoculating it with a house culture for 10 months. The blend was then conditioned on locally harvested Staghorn Sumac and Rose Water and bottle conditioned for a nice sparkling bubble in each sip.

6.4% ABV | 34 IBU

Ingredients: HOPS: Magnum, Hallertau Mittelfruh, Ella

YEAST: House culture

MALT BILL: BC malted pilsner, raw and malted wheat, English aromatic malt

Saison - Barrel aged, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Vancouver - BC, Early OctoberComment
Main St. Garage Series Circa 1775 Sumac Rosewater Saison
Dubbel - Belgian style, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Sidney, Mid NovemberComment

Small Gods Chapel Road Orange & Cherry Belgian Dubbel

Both malt and yeast forward, the malt provides a sweet, candy/caramel note while the yeast provides a slight bubblegum flavour. Made with real cherries and oranges, giving this classic style beer a refreshing twist. The Abbey-style beer was originally brewed by monks in monasteries. Our ale is a different kind of spiritual experience: dark caramel with notes of orange and cherry.

7.2% ABV | IBU

Ingredients: “Proprietary”

Dubbel - Belgian style, Ale - Belgian styleNorthwest Beer GuideBritish Columbia, Sidney, Mid NovemberComment
Small Gods Chapel Road Orange & Cherry Belgian Dubbel