A few pre-sale tickets are up for grabs, to this year's Whistler Village Beer Festival, held in September.

Press Release

image sourced from Whistler Beer Festival

… WHISTLER, B.C. – Limited quantities of early bird tickets for the Whistler Village Beer Festival go on  pre-sale for Après Pass members on April 13th and will open to the general public on Friday April 15th. Three ticket  options are available for the festival, a General Admission ticket, an All Access pass and a Sunday Funday ticket. 

Whistler Village Beer Festival (WVBF) will be returning with six-days of beer-fuelled fun September 13 - 18, 2022. Signature  events such as Craft Cultures and Master Crafters are back with new fun themes and other events such as Tap Takeovers  and food and beer pairings, with more being announced in the coming months. 

The Main Event will be on September 17th and 18th at the Whistler Olympic Plaza and will feature 60 breweries and 120 + varieties of beer and cider All 2022 General Admission tickets include access to both Saturday and Sunday’s Main Event,  an official WVBF sampling mug, 10 beer tokens upon entry on Saturday, 5 tokens on Sunday, front row access to 6 rad  bands and 1 stellar DJ as well as food vendors and other exhibitors on site. New for 2022, the Main Event will feature a  bigger music lineup than ever before, increased site space and added tokens for Sunday. 

Gibbons Whistler is inviting breweries, bands, food vendors, community vendors, and sponsors to join us for the celebration.  To find out how you or your business can get involved, please visit gibbonswhistler.com/festivals-events.  

Subscribe to our newsletter and like Whistler Village Beer Festival on Facebook and Instagram to be the first to hear about  contests, tickets, and other important information. 

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ABOUT WHISTLER VILLAGE BEER FESTIVAL: 

Gibbons Whistler are the creators and event producers of Whistler Village Beer Festival, Great Okanagan Beer  Festival, Clover Valley Beer Festival and the World Ski and Snowboard Festival. Parties, people, places. It’s what we do.