Silent Flight is a collaboration coferment with our friend from Bottleworks in Seattle, WA.  Estate apples were pressed into stainless steel, 500lbs of estate damson plums were hand pitted and added to the apple juice and the tank was sealed.  The plums were carbonically macerated over the course of a month as the apple juice kicked off a spontaneous fermentation.  The plums and cider were ...

“This Passion Punch captures the vibrant flavors of the tropics,” says Head Cidermaker, Dave Takush. “With zesty citrus notes of key lime, blood orange, and mandarin, coupled with  the tropical flavors  of passionfruit, this cocktail delivers a vacation in a glass” 

Crafted with precision and passion, Dark Cherry Bad Apple is a decadent infusion of Pacific Northwest cherries, fermented with local meadowfoam honey, and aged on Oregon white oak. The result is a bewitching libation that tempts the taste buds to explore the darker realms of flavor.

It just doesn’t get any more Pacific Northwest than this cider,” said Portland Cider co-owner Jeff Parrish. “Pacific Berry is jam-packed with flavor, yet light in body, and is great for everyday drinking or used in a cocktail. This isn’t a sweet fruit punch—the natural sweetness of the raspberries is balanced by the tartness of the apples and Marionberries, making Pacific Berry a classic ...