Pelican Bird Day Volume IV Dark Ale With Ancho Chiles

Pelican Brewing Company

Bird Day Volume IV

Dark Ale With Ancho Chiles - 8.7% ABV - 25 IBU

Our final installation of the Bird-Day series welcomes Hutch Kugeman from the Brewery at the Culinary Institute of America back to the Pelican nest. Bringing a foodie sensibility and years of brewing knowledge to BirdDay Volume IV, Hutch and Darron have created an innovative recipe that integrates dark fruity aromas, deep caramel notes and earthy Ancho chilis to create its flavor complexity, while adding a little tingle of spiciness to the warming finish. With a few well-chosen ingredients, a careful emphasis on process, Bird-Day Volume IV epitomizes a culinary approach—balancing distinct yet harmonious flavors while creating an intriguing depth of flavor.