Winter AleNorthwest Beer GuideWashington, Snohomish, Early DecemberComment

Sound To Summit Naughty Nick Winter Ale

Winter AleNorthwest Beer GuideWashington, Snohomish, Early DecemberComment
Sound To Summit Naughty Nick Winter Ale

image courtesy the brewery

With lots of complexity and hints of cranberry, coriander and other things bright and cheery, this beer will certainly get you in the holiday spirit.

Ingredients: 2 Row, Red X, Crystal 10 & 60, Acidulated

7.8% ABV | 30 IBU

Released: Early December

 

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Winter AleNorthwest Beer GuideWashington, Seattle, Late October, Idaho, OregonComment

Fremont Winter Ale

This is a tasty Winter Ale to snuggle up to, released for the winter months when snow blankets the terrain of the mind and the body craves warmth and, let’s be honest, it’s dark and wet most of the time so your beer better be damn good. Winter Ale is dark like the weather with roast chocolate and warm malt flavors balanced by noble hop aroma and subtle hoppy spice.

Ingredients: 2-Row Pale, Munich, C-120, Chocolate, Carafa 2, and Roast Barley with Columbus, Willamette, and US Goldings hops

8% ABV | 45 IBU

Winter AleNorthwest Beer GuideWashington, Seattle, Late October, Idaho, OregonComment
Fremont Winter Ale
Winter AleNorthwest Beer GuideOregon, Bend, Redmond - OR, Washington, Early NovemberComment

Cascade Lakes Slippery Slope Winter Ale

Our full-bodied winter ale uses an intricate blend of malts with a generous Tettnang and Cascade dry-hop to produce a well-balanced, rich seasonal ale with hints of roast and chocolate. Whether your slippery slope is a mountain or a sidewalk, this ale makes an excellent companion.

Ingredients: GRAINS: 2 ROW, WHEAT, CRYSTAL, CHOCOLATE WHEAT, HONEY
HOPS: CASCADE, TETTNANG

6.4% ABV | 30 IBU

Winter AleNorthwest Beer GuideOregon, Bend, Redmond - OR, Washington, Early NovemberComment
Cascade Lakes Slippery Slope Winter Ale
Winter AleNorthwest Beer GuideOregon, Hood River, Portland, Washington, Early NovemberComment

Double Mountain Fa La La La La Winter Ale

Not every winter beer needs to be dark. In this spirit we bring you great tidings and joy with this year’s Fa La La La La. Centennial hops take the reins with evergreen and bright citrus, with resounding choruses of Pilsner and Crystal malts echoing in the refrain. This Winter IPA is full and rounded, delightfully aromatic, and as crisp as a bluebird winter morning. Peace, love, and beers.

7.5% ABV | 85 IBU

Malt: Pilsner, Crystal 75
Hops: Warrior, Centennial, and Cryo Centennial in the kettle, Centennial hop back and dry hop
Yeast: Abbey

Winter AleNorthwest Beer GuideOregon, Hood River, Portland, Washington, Early NovemberComment
Double Mountain Fa La La La La Winter Ale
Winter AleNorthwest Beer GuideWashington, Bellingham, Mid NovemberComment

Kulshan Coffee Kitten Mittens Winter Ale

Blended with cold brewed coffee from Maniac Coffee Roasting, this version of Kitten Mittens is sassy, fun, and unabashedly delicious. The Mexican coffee roast that was used boasts notes of raisin, cinnamon, and toasted nuts, which blends beautifully with the complex malt profile of Kitten Mittens. A warming dark ale, Coffee Kitten Mittens will keep you company on the darkest and chilliest of winter nights.

8% ABV | 30 IBU

Ingredients: MALT: 2-Row, Munich, Golden Naked Oats, Crystal Malt, Chocolate Malt, Brown Malt, Roasted Barley

HOPS: Apollo, Willamette

ADJUNCTS: Cold brewed, dark roasted mexican coffee from Maniac Coffee

Winter AleNorthwest Beer GuideWashington, Bellingham, Mid NovemberComment
Kulshan Coffee Kitten Mittens Winter Ale