Pale AleNorthwest Beer GuideOregon, Hood River, Washington, Coleman Hops, Coleman Agriculture, Mid-October, ChinookComment

Ferment Fresh Hop Chinook Pale Ale

Pale AleNorthwest Beer GuideOregon, Hood River, Washington, Coleman Hops, Coleman Agriculture, Mid-October, ChinookComment
Ferment Fresh Hop Chinook Pale Ale

Released: September/Mid-October

Ingredients: Rahr old world pilsner malt and fresh Chinook hops from Coleman Farms.

6% ABV | - IBU

There is something special about Chinook hops. Embraced for their distinctive fruity and spicy evergreen notes and a splash of rich grapefruit Chinooks are balanced by a subtle woody earthiness in this golden pale ale. Once a year in the Northern Hemisphere, we get to brew beer in it's purest form. Hop cones, cut from the trellises, are immediately collected by bleary-eyed brewers on a pre-dawn mission. Once back at the brewery, fresh hop cones are crammed into a fermenter with freshly brewed American pale ale to extract the magic that is the fresh hop brew.

About the hops

Featured
Chinook
Chinook
 

About the Farm

Featured
Coleman Hops
Coleman Hops

About Coleman AG

In the spring of 1847, James and Frances Coleman and their infant daughter, Anna, left Iowa for good as they ventured westward on the Oregon Trail in search of opportunity.

Guided by grit, determination, and an unwavering sense of purpose, the Coleman family weathered the journey and made it to the western edge of the Oregon territory. The Coleman family was one of the first to settle at the St. Paul Mission and it wasn’t long before these pioneers put the plow to earth and began building their legacy.