Container Juggernaut
Container Brewing
This Nitro Imperial Stout has deep roasty and chocolatey notes with a nitrogen charge to make it incredibly smooth and sessionable.
This Nitro Imperial Stout has deep roasty and chocolatey notes with a nitrogen charge to make it incredibly smooth and sessionable.
An enticingly smooth and complex beer, full of intrigue and nuance, this year's Barrel Aged Russian Imperial Stout is one beautiful beer. Deceptively easy to drink at 11.6% ABV, it boasts notes of cherry, chocolate, vanilla, raisin and toffee, with just enough boozy heat to put some color in your cheeks. A product of patience and skilled blending, this year's vintage was aged in barrels from both Stein Distillery and Westland Distillery, and though it is delicious right now, it also definitely will benefit from being cellared in the bottle for some amount of time.
We partnered with Seattle's Mr. B’s Meadery to create a rich, roasty Cream Stout brewed with sweet Saigon cinnamon and over 10lbs per barrel of floral, softly spicy raspberry honey locally sourced from Lakewood, WA's Robbins Honey Farm. This beer has notes reminiscent of honeyed toast on the nose with tangy honey and creamy roast flavors accented by gently warm cinnamon.
Our 2022 Double Happiness blends double barrel-aged Imperial Stout from Copperworks Whiskey and Westland Whiskey barrels with real vanilla bean and five-spice powder. Traditional Chinese five-spice represents the five elements and brings a soul-warming spiciness to complement our Imperial Stout’s deep notes of caramel, cocoa powder, and boozy toasted oak.