Dru Bru Festbier
Releasing: Early August
A German-style rich golden lager. Layers of German malt and a charge of soft-edged hops impart flavors of bread-dough and a subtle aroma of herbs and spices. You’ll find this creamy textured beer was born for the season of steins.
Ingredients: Munich, Vienna and Isaria Malts. Hersbrucker- Hallertau, Magnum and Tettnang Hops.
5.6% ABV | 28 IBU
About Dru Bru Brewery
We are of the mountains.
We work here. We live here. We play here. It’s a way of life that instills an uncomplicated, easy drinking quality to our beers.
So, here’s to being mountain made.
Northwest Beer Guide