Black Raven Fresh Hop IPA 2018
Wet hop/fresh hop beers can only be brewed at harvest time (August/September in the northern hemisphere) each year. Typically hops are kiln dried and further processed. In wet hop beers, the hops are used directly from the field within 24 hours of harvest. This imparts a very unique, sharp flavor with bold aromatics.
6.0% ABV | - IBU
Northwest Beer Guide
