A hazy southeast IPA brewed with rice, oats and barley, with late kettle additions of Mosaic and Citra. Fermented using a blend of London Ale III and Saccharomyces Trois producing a slightly tart finish with delicate hints of pineapple, mango and citrus. Best enjoyed while listening to cheesy 80’s TV theme songs in your beige and pastel blazer.
7% ABV | 20 IBU
Northwest Beer Guide