Available in Portland, at Modern Times' The Belmont Fermentorium
We teamed up with the beer ninjas over at Alvarado Street Brewery to cook up this massively flavorful hazy DIPA. Fermented with Sacc Trois and NEIPA yeast and dry-hopped with 4.5 lbs-per-barrel of Motueka & Mosaic, this beer emerged with big tangerine aroma and huge flavors of nectarine, accented by subtle tropical character.
8% ABV | - IBU
Northwest Beer Guide