Available in Portland, at Modern Times' The Belmont Fermentorium
Back by popular demand, this remarkable sour collab with Georgia’s Creature Comforts Beer was brewed “al pastor” with oak-smoked malt, juicy pineapple puree, lime zest, salt, & chili peppers. It’s a wildly successful beverage experiment that’s as weird as it is awesome, and we would not recommend missing its canned debut.
4.8% ABV | - IBU
Northwest Beer Guide