Double Mountain will act as the new sponsors of the upcoming Double Mountain Pond Skim at Mt. Hood Meadows on Saturday, May 4, 2024. This exciting partnership will see Double Mountain bringing its quirky flair to one of Mount Hood’s most beloved springtime traditions. From 8am to 4pm, snowboarders and skiers aged 15 and older will gather on Mount Hood to showcase their skills by skimming across...

“We’re thrilled to once again collaborate with Zupan’s Markets – this time, to debut our exceptional Hazy Double IPA,” said Plett. “The complex flavor profile, carefully selected hops and citrus notes of this IPA pair well with a wide range of fare from barbecue chicken and goat cheese stuffed portobello mushrooms to a classic, juicy burger. The tropical notes make this the perfect beer to ...

What that all distills down to, as it relates to their newest Spring release, is a decadent chocolatey  Bourbon Barrel-aged Brown Ale with a big body and a sweet finish, with notes of toffee candy  and macadamia nuts. The base beer would be complex enough on its own, but in the spirit of the  Four Seasons program, Mother Earth’s brewers had to take it up a notch further. Overall, Spring  is ...

We’re always coming up with new beer here at Fort George. We like new stuff and our brewers have a lot of weird ideas. Burger beer. Pickle spices. Mushroom powder. Pies. Our truck drivers and dishwashers and office managers all have beer ideas, too. The Fort requires all our employees to have at least one cool idea per fiscal quarter. It’s basically the only requirement for working here ...

"We wanted to have fun with this one," says brewery co-owner Meghann Quinn. "Our past 16oz series have been a little more serious and reflective of our family's legacy as 4th generation hop farmers, but this year, we just wanted to make a delicious beer with fun artwork and no deeper meaning."

“We’re thrilled to introduce the Infinite Pint to the world,” said Matt Swihart, Co-founder and Brewmaster of Double Mountain. “It’s the culmination of years of research and development, and we believe it will change the way people enjoy their favorite brews forever.”

Having erred toward the sweet fruit and coconut flavors of their last Project X Series release,  Mother Earth’s brewers decided to swing the pendulum, calling for more traditional IPA flavors  with Metamorphosis. Mosaic and Citra hops leave passionfruit and strawberries on the nose,  while Strata punches up with flavors of dank marijuana and citrus. A heavy wheat addition and  dextrin malt add ...

Just in time for spring, we’re excited to launch a new line of 12 oz cans, expanding our Foundation Series to include a Czech-Style Pilsner, Hazy Pale Ale, and an American Bohemian Lager! You’ll find our classic NW IPA and West Coast Pilsner also have a refreshed look.

Fuji to Hood builds cross-cultural connections and lifelong friendships, while promoting education, shared community, and social interactions through the art of fermentation. The festival takes place every other year in Portland, and in off-years in Tokyo, Japan with brewers making the trek between countries for the occasion. As shared by event co-organizer Red Gillen, “We are very proud and ...

The Beer Before Glory IPA Mixed Pack features the all-new Firestone California IPA; the highly anticipated return of Luponic Distortion IPA; the Cold IPA phenomenon known as Hopnosis; and Union Jack, the West Coast IPA icon. Each beer is made at Firestone Walker’s solar-powered brewery in Paso Robles on California’s Central Coast. The Beer Before Glory IPA Mixed Pack is now rolling out to ...

Drawing inspiration from Bavarian brewing traditions, Bier Wulf features a carefully curated blend of malts, including Gambrinous Pils, Weyerman Vienna, Weyerman Carafoam, and Weyerman Acidulated. Complemented by a selection of hops such as Cascade, Citra, Manderina Bavaria, and Arianna, Bier Wulf offers an taste of exploration, with notes of ripe citrus, grapefruit pith, and spicy evergreen ...

This is a chance for local craft beer fans to come out and get great food while exploring the latest tasty beverages being produced by some of Portland’s favorite breweries. Each $35 purchase will include an appetizer, entrée, dessert and beverage. The ten participating breweries are Backwoods Brewing, Crux Fermentation, Cooper Mountain Ale Works, Gigantic Brewing (Hawthorne), Migration ...

“We are incredibly excited to mark this milestone with our community,” said Brewmaster Matt Swihart at Double Mountain Brewery and Cidery. “Seventeen years of brewing exceptional beer and fostering unforgettable memories wouldn’t have been possible without the continued support of our loyal patrons. We invite everyone to join us for a weekend filled with good vibes, great music, and of course ...

“As we searched for breweries to team up with for our February Frenz release," shares Kevin Smith, co-owner and brewmaster at Bale Breaker, "it was clear to us that we had to bring our good friends from Barley Brown's back into the mix. Breakside was an obvious choice, given our shared passion for hoppy beers. And when we were looking for a brewery whose style resonated with our crew, Von Ebert immediately came to mind.”

The power of the campaign lies in the ability of the public to sponsor the name of a  cancer fighter in their life to appear on the annual labels. In all, there are hundreds of  names that grace the cans, which exhibit a new artistic design each year, and are  released each June to align with National Cancer Survivor Month. This milestone year  sees Silver Moon Brewing collaborating with 2Towns...

“We're thrilled to release two unique brews celebrating the spirit of Oregon Craft Beer Month,” said Will Leroux, Public Coast’s head brewmaster. “Bleeding Hearts Tart Ale brings a burst of bright, sweet-tart fruitiness and pink color to warm the heart and help one celebrate life and love on their own terms. In contrast to that juicy tartness, Benny’s Maple Oat-Stack Stout is earthy and grounded..

Alesong will host a release party exclusively for Blender’s Circle members at their country brewery the weekend of February 1-4, featuring small bite food pairings to accompany each new beer and will have all of the beers available for non-members the following weekend. Kriek and Rackhouse Reserve will also be available at better retailers throughout the Pacific Northwest beginning the week of ,,,

“We’ve reached the point as a brewery where we are getting access to some pretty cool stuff,  like priority hop selection and experimental varietals. HBC 1019 is one of those examples. We  were really impressed with its characteristics at hop-selection last year.”  -Chris Baker – Director of Brewing Operations, Mother Earth Brew Co. 

Using bright, bold colors, the updated Mind Haze packaging pops off the shelf with a supporting campaign that guarantees to send the mind wandering.

“The esthetic evolution of Mind Haze personifies what craft beer is all about–fearless creativity in and out of the can,” said Firestone Brand Director Hannah Barnett.

“It’s definitely the season for people to gravitate towards darker beers,” commented Rob Lutz, StormBreaker Brewing’s brewmaster and co-owner. “Like a lot of breweries, we see more demand for darker beers at this time every year, because the weather and general mood calls for them. But we wanted to give the option for those customers to get the dark beer experience with a lighter body...

“We’re thrilled about this release and enjoy our ongoing partnership with our PNW neighbors at 2 Towns Ciderhouse,” expressed Kathryn Grandy, CMO for Proprietary Variety Management, the marketing force behind the Cosmic Crisp® brand apple. “Our Washington Cosmic Crisp® apples take on a flavorful twist with the addition of apricots in this mouthwatering seasonal release.”