Available in limited quantities, Double Mountain releases PÊche Mode. A "Belgian Style Sour Ale brewed with Peaches"

Press Release

Hood River, OR - June, 2017 – Double Mountain Brewery & Taproom is pleased to release this years: PÊche Mode, Belgian Style Sour Ale brewed with Peaches. Currently available on draft and in bottles at the downtown Hood River Taproom and SE Portland Taproom in the Woodstock neighborhood. A small supply of bottles will also be sold in specialty bottle shops.

"The PÊche Mode is a very approachable Brett beer.  It is super juicy and has a nice Brett funk without being too sour.  I would recommend this beer to anyone looking to venture into sours and fruit beer fans alike!  Cheers!" Chris Byers - Brewer

PÊche Mode
Belgiun Style Sour Ale Brewed With Peaches
8.7% ABV, 8 BU

Description: With nearly 500 pounds of peaches from Mt. View Orchards in Parkdale, OR, this Belgian Ale ferments on the fruit with our House yeast and Brettanomyces for nine months. The result is a juicy, farmhouse paradise. Lightly tart and refreshing, this one drinks easy, with peach and ripe citrus peeking through a farmhouse of funk. 

About Double Mountain Brewery and Taproom: Double Mountain Brewery and Taproom was established in 2007 in the heart of downtown Hood River, OR. Founder Matt Swihart opened the brewery with a clear mission: make great beer for craft beer fans. Their unique location lends to not only using pure and clean glacial water for their beers, but they also take advantage of regionally grown hops. With their reusable bottle program, customers love the softer environmental footprint and know they are part of a solution to sustainability. They can be found on tap and in bottles throughout the Pacific Northwest and British Columbia. Learn more at www.doublemountainbrewery.com

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