Made with passion fruit and hops, Laurelwood Rando #21 IPA celebrates Spring.
Press Release
Portland, OR – Laurelwood Brewing Co. is thrilled to announce the 2017 release of their spring seasonal, Rando #21, a passionfruit IPA. The Rando #21, like Rando #20, is part of Laurelwood’s Rando IPA series, a series that allows for the brewers to experiment with ingredients.
“Our Rando #20 did so well in the market this past winter that we decided to put a tropical twist on it with the passionfruit and release it during the spring,” says Ben Dobler, Director of Brewing Operations for Laurelwood Brewing Co. “This IPA has a unique tropical flavor to it that’ll be great to enjoy in the warmer weather.
Rando #21 gets its huge tropical aroma and refreshing citrus finish from the passionfruit juice and the generous amounts of Mosiac hops used. Pale and caramel malts provide the perfect balance to make this IPA complete.
Find Laurelwood Brewing Co.’s Rando IPA #21 on draft and in six-packs where better beer is sold throughout Oregon and Washington, now through June 2017.
About Laurelwood Brewing Co.:
Laurelwood is a family-owned brewery and public house in Portland, Oregon, founded in 2001 by Mike De Kalb and Cathy Woo-De Kalb. Laurelwood Brewing Co.’s award-winning line-up includes the popular Workhorse IPA and Free Range Red Ale. Laurelwood’s handcrafted brews can be found on draft, in bottles, and cans throughout Oregon, Washington, Idaho, Alaska, California, British Columbia, and Japan. To learn more, visit www.LaurelwoodBrewpub.com.
