PORTLAND, Ore. ... Living up to its reputation as one of Portland's most popular beer-centric restaurants, Altabira has announced dates for its fall beer dinners. Reservations are now open for monthly dinners in collaboration with craft brewers from around the state. Guests will enjoy a 4-course gastropub-style menu prepared by chef de cuisine Luis Escorcia, paired with craft beers from the featured brewery. Dates are:
Each dinner will follow the same format:
20 seats available
$75 per person, drinks, food and gratuity included
Reservations may be made by calling the restaurant at (503) 963-3600.
Altabira City Tavern offers regional American cuisine focused on updated classic dishes with
16 taps of local craft beers, select Northwest wines, and locally distilled spirits. The restaurant and bar is open for lunch and dinner in a modern setting with large floor-to-ceiling windows with sweeping views of Portland’s downtown skyline and inner eastside. For more information and menu, please visit www.altabira.com.
N.W. Beer Guide