Brewery News: NW: Stone Brewing and Sierra Nevada Brewing Releases Collaboration "Stone & Sierra Nevada NxS IPA (NxS = North by South)"

Press Release



ESCONDIDO, CA ... — For many, California has been the epicenter of craft brewing innovation for the last few decades, especially where hop-centric beers are concerned. So in an effort that spans the state and is decades in the making, Stone Brewing Co. has joined forces with the iconic, Northern California-based Sierra Nevada Brewing Co., which together have a combined 50+ years of brewing experience. The result: Stone & Sierra Nevada NxS IPA (NxS = North by South). Beginning today, the latest Stone Collaboration beer—a barrel-aged IPA blended with a fresh, dry-hopped batch of the same IPA—will begin rolling out in 22-ounce bottles and on draft to select retailers in markets where Stone beer is sold.
“Since Sierra Nevada Brewing Co. has been an inspiration for Stone, and me personally, for our entire brewing careers, we were thrilled to be asked to brew a beer with one of the most admired craft brewers in the world,” explains Stone Brewmaster Mitch Steele. “When brainstorming this collaborative recipe, there was no doubt that we should brew a memorable IPA and we wanted to combine unique elements from each brewer. For Stone, that meant barrel-aging a portion of the beer at our barrel warehouse.”

To create this significant collaboration, batches of an IPA were brewed and bittered with Magnum hops before providing the backdrop for a three-way late-kettle addition involving Amarillo, Chinook and Cascade. Given that whole flower Cascade hops have been a mainstay in Sierra Nevada’s beer portfolio, the classic hop varietal was necessary for this creation. The first batch, created months earlier, was split down the middle, with 50 percent being aged in gin-infused bourbon barrels and the other half making its way into rye whiskey barrels. The aged portions were then blended with a new, fresh batch of IPA, which was generously dry-hopped to impart rich hop aromas to accompany the citrusy, piney, woody, spice flavors of this multilayered collaboration.

To experience the extra dose of hops blended with oak and spirit flavors, the beer should be enjoyed fresh. Over time, the hop qualities will subside, allowing for more prevalent spicy notes of spirits and oaky vanilla character to shine through. Stone & Sierra Nevada NxS IPA is a meaningful representation of two renowned breweries embracing craft beer camaraderie and showcasing their brewing prowess.

About Stone Brewing Co.
Founded by Greg Koch and Steve Wagner in 1996, San Diego-based Stone Brewing Co. is the 9thlargest craft brewer in the United States. Stone has been listed on the Inc. 500 | 5000 Fastest Growing Private Companies list 11 times, and has been called the “All-time Top Brewery on Planet Earth” byBeerAdvocate magazine twice. The multifaceted company will be the first American craft brewer to own and operate its own brewery in Europe, and is also building a production brewery and destination restaurant in Richmond, Virginia. Brewing at both locations is anticipated to begin in spring 2016. Known for its bold, flavorful and largely hop-centric beers, Stone has earned a reputation for brewing outstanding, unique beers while maintaining an unwavering commitment to sustainability, business ethics, philanthropy and the art of brewing. For more information on Stone Brewing Co., please visitstonebrewing.com or the company’s social media sites: Facebook, Google+, Instagram, Pinterest, Twitterand The Stone Blog.
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