SEATTLE, September 9, 2015 – On Saturday, September 26th Reuben’s Brews, Stoup Brewing and Populuxe Brewing are bringing a little bit of Bavaria to the East Ballard corridor. The three breweries are hosting a neighborhood Oktoberfest crawl!
The event will kick-off in high, auditory fashion with a traveling Oompah band, The Oompah Machine will be playing at Reuben’s at 2 p.m. They will then will march revelers to Stoup Brewing at 3 p.m. and onwards to Populuxe at 4 p.m.
Since it wouldn’t be Oktoberfest without the beer, each brewery will be releasing a signature Oktoberfest brew, available in individual commemorative steins. Limited quantities of each stein will be available at their taproom locations, $6 empty or $10 filled.
Not to worry, they know that good, ole fashioned revelry requires proper fuel. A food truck will be posted at each location: At Reuben’s, Burgurphenia will be grilling a beer brat made with their Marzen, Das Brat Wagen will be vending signature German fare at Stoup and Peasant Food Manifesto will feature a currywust sausage on a pretzel bun, in the yard at Populuxe.
And since pretzels are second to beer at Oktoberfest, event sponsor Verity Bank will provide pretzel bites at each stop.
“The inaugural East Ballard Oktoberfest will undoubtedly be the beginning of an exciting new Ballard tradition that celebrates one of our most valuable locally-produced resources: beer!” said Ballard Chamber Executive Director Mike Stewart. So break out the lederhosen and get ready to nourish your beer loving soul. You won’t want to miss this Oktoberfest celebration.
Reuben’s Brews, Stoup Brewing and Populuxe Brewing are craft breweries and taprooms in the East Ballard neighborhood of Seattle, Washington.
Reuben’s Brews is located at 5010 14th Avenue NW - Seattle, WA 98107. Hours of operation are Monday-Thursday 3-9pm, Friday-Sunday 12-9pm. For more information, visitwww.reubensbrews.com, or call (206) 784-2859.
Stoup Brewing is located at 1108 NW 52nd Street - Seattle, WA 98107 and is open 3-9pm Tuesday through Thursday, 3pm–10pm on Friday; 12-10pm on Saturday and Sunday from 12pm-9pm. Happy Hour is Tuesday through Friday from 3pm-5pm. For more information, visitwww.stoupbrewing.com, or call 206.457.5524.
Northwest Beer Guide