Silver City Brewery is excited to announce the release of their ultra-limited Bourbon Barrel Aged Imperial Stout and Valentine's Day themed beer 4-pack. This will be the first time Bourbon Barrel Aged Imperial Stout will be offered at retailers outside the brewery. The
Valentine's Day inspired brews will be released exclusively at the brewery on Friday February 6th. The Valentine's Beer Pack will include; Fat Woody Scotch Ale, Strange Love - Rye Whiskey Barrel Aged Imperial Mocha Porter, French Kiss - Cherry, Passion Fruit, & Rose Infused Saison, & Motor Boater - Rye Whiskey Barrel Aged Oatmeal Porter.
The four Valentines beers will only be available on draft, at Silver City Brewery Taproom in Bremerton. In addition to exclusive pours, Silver City Brewery Tap Room will offer variety packs of 22oz bottles that will be paired with Valentines beer truffles, made with the beer, by local chocolatier, ChocMo Bistro of Poulsbo, WA. The variety packs will be highly limited, with only 72 available at $59.99 per. Each gift pack contains one of each 22oz bottle and two of each matching truffle. A limited amount of individual 22oz bottles will be available to purchase separately.
founder and local Kitsap resident, Peter Crabtree has been crafting beer infused truffles for several years, working with local Washington craft breweries to design his creations. Silver City favorites Fat Scotch Ale and Panther Lake Porter have been infused into Peter's truffles and have been huge hits at ChocMo and Silver City Taproom. ChocMo Bistro offers a unique environment of rotating beers on tap, wines by the glass and a Food and Dessert menu meticulously designed to complement what you are drinking.
Silver City's Bourbon Barrel Imperial Stout
will be the first of five Barrel Aged releases for 2015 that will be available at limited retailers as well as Silver City Taproom in Bremerton. Bourbon Barrel Aged Fat Scotch Ale, Giant Made of Shadows, Old Scrooge and Wine Barrel Aged Le Fat will make up the 2015 series. Look for Bourbon Barrel Aged Imperial Stout the first week of February.
Bourbon Barrel Aged Imperial Stout
Raw and uncut, Imperial Stout is aged in single-use Kentucky Bourbon barrels. The charred oak interior of the barrels mellows the sinister alcohol and roasted malts into a chocolate, coffee, bourbon, wood and vanilla masterpiece.
Malts: NW Pale, British Pale, Roast, Flaked Barley, Brown, Chocolate, Munich, Black, Caramel
Where to find Bourbon Barrel Aged Imperial Stout:
Shoreline Central Market
Mill Creek Central Market
Chuck's Central District
Malt & Vine
Total Wine & More
Shelton Liquor & Wine
Total Wine & More
Total Wine & More
Rockridge Orchards Market
Whidbey Island Beer Works
Albertsons Silverdale & Port Orchard
Fred Meyer Port Orchard
Marina Market Poulsbo
Ralph's Red Apple
Longhouse Deli Sequim
Town & County Bainbridge
Harbor Greens Gig Harbor
The Pour House Port Townsend
Silver City Restaurant & Brewery
is the Kitsap Peninsula's premier destination for award-winning, handcrafted beers, Northwest-inspired food, legendary hospitality, and great memories in a fun, friendly environment.
Silver City was started in 1996 by Co-owners Steve & Scott Houmes, and it remains a locally owned and operated family establishment. Silver City Brewery's handcrafted beers are available on draft, in 22oz bottles, and 12oz bottle & aluminum can 6-packs around the Western Washington area in bars, restaurants, and grocery stores.
Silver City Brewery's production facility & brewery taproom is located at 206 Katy Penman Ave. in Bremerton, WA. Silver City Restaurant is located in Silverdale at 2799 NW Myhre Rd.
Silver City's selection of Northwest-inspired food and handcrafted beers have resulted in more than 50 local, national, and international awards including numerous Gold, Silver, and Bronze medals at the prestigious Wold Beer Cup, Great American Beer Festival, and the North American Beer Awards.
Silver City is also the recipient of Evening Magazine's "Best of Western Washington - Best Brew Pub" Award four years in a row (2007-2011, 2013, & 2014) and was voted Western Washington's Best Brewery in Evening Magazine's 2013 "Battle of the Breweries"