Saturday - July 15th (noon-5pm) - House Ale Batch #22 will make it's debut both on tap and bottled. 6.3% ABV- 57 IBU - we release the latest batch of our House Ale (Barrel Fermented Ale) in our tasting room. House Ale Batch #22 has been freshly bottled and might be the most interesting batch yet. Delicate, smooth and extremely complex. Perhaps the most unique ale on the market. Each 1/2BBL batch is fermented in Hungarian Oak barrels with a perpetual yeast, making each batch unlike any other.
Back to All Events